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Japanese Knotweed Powder

Japanese Knotweed Powder

Product Name:Japanese Knotweed Powder/Polygonum cuspidatum root extract/Giant Knotweed Extract
Latin Name: Polygonum cuspidatum Sieb.et Zucc.
Part used: Rhizome or Root
Appearance: Brown fine powder, White fine powder
Specification: Resveratrol 10%,20%,50%,98%
Type: Anti-Oxidation series extract
Test Method: HPLC
Molecular formula: C14H12O3
Molecular Weight: 228.2

What is Japanese Knotweed Powder?

As the name implies, Japanese Knotweed is native to East Asia, primarily Japan, Korea, and China. Medicinally it mainly refers to the dried rhizomes and roots of Polygonum cuspidatum Sieb. et Zucc., a plant in the family Polygonaceae. It gets a variety of different names, such as Bushy Knotweed Root, Rhizoma Polygoni Cuspidati, Itadori, Knotweed Rhizome, Fallopia japonica, giant knotweed, Japanese bamboo, Japanese Knotwood, Mexican Bamboo, Reynoutria japonica, Japanese Fleece flower and so on.


Japanese Knotweed Powder has been used for centuries in Traditional Chinese Medicine to invigorate the blood and unblock channels. The plant contains a wealth of useful chemical constituents and is helpful in aiding a wide array of health issues. One of the best-known components of Japanese Knotweed is Resveratrol.


Some of the most important health benefits of Japanese knotweed include its ability to prevent and treat cognitive disorders, improve heart health, lower your risk of cancer, reduce gastrointestinal distress, lower blood pressure, maintain proper insulin levels, and many other unique benefits.

japanese knotweed root powder

Basic Information:

Product name

Polygonum Cuspidatum Root Extract/Japanese Knotweed Powder

Latin name

Polygonum cuspidatum

Part used

Root

Extraction Type

Solvent Extraction

Active Ingrdients

Resveratrol

Cas No

501-36-0

Molecular Formula

C14H12O3

Formula Weight

228.24

Synonyms

Resveratrol/polygonum cuspidatum extract/Giant Knotweed Extract/Polydatin/Polygonum Cuspidatum Root Extract

Test Method

HPLC

Formula Structure

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Specifications

Resveratrol 50% Brown yellow powder

Resveratrol 98% White Powder


Application

Cosmetics.food additives.dietary supplement. pharmaceuticals..

japanese knotweed benefits

Japanese Knotweed Powder Benefits :

The whole flowering plant is used to make medicine. Knotweed is used for bronchitis, cough, gum disease (gingivitis), and sore mouth and throat. It is also used for lung diseases, skin disorders, and fluid retention. Some people use it to reduce sweating associated with tuberculosis and to stop bleeding.


1.Cognitive Impact

One of the most well known and widely relied on benefits of Japanese Knotweed Powder is its apparent effect on cognitive disorders, like Alzheimer’s disease and dementia. This is primarily due to the resveratrol content of the herb, which is the same for most of the plant’s benefits. Resveratrol has shown a measurable preventative effect against neurodegenerative processes that can affect neural pathways (RS Turner et al., 2015). Just as antioxidants can eliminate plaque and neutralize free radicals that can slow mental function and cause deterioration, resveratrol can keep brain pathways energized and in use, preventing those tragic conditions.


2.Heart Disease

When one consumes high-fat, rich foods, there is a much greater chance of developing heart disease and cardiovascular complications, such as high cholesterol. However, the resveratrol in Japanese Knotweed Powder has been known to counter that, due to its resveratrol content. In France, where red wine is drunk in high concentrations (and thus, large amounts of resveratrol are consumed), heart conditions are very uncommon, despite the high-fat and rich diet that many people enjoy there. By adding knotweed to your diet, you can benefit from the same heart-protective qualities!


3.Blood Pressure

Early research on resveratrol’s effect on the heart primarily centered on a reduction in fat, there have also been encouraging results regarding resveratrol’s ability to modulate blood pressure. By reducing strain and stress on the heart, lower blood pressure can significantly lower the risk of heart attacks and strokes by keeping the arteries and blood vessels dilated, preventing blood clots.


4.Gastrointestinal Concerns

If you are suffering from stomach issues, such as constipation, bloating, cramps, inflammation, or chronic pain, japanese knotweed powder bulk may be just what the alternative medical practitioner ordered! By adding resveratrol-rich herbs to your diet, you can significantly reduce gastrointestinal distress, and the herb also acts as a mild laxative, which can help clear out your system and get your digestive processes back to normal.


5.Cancer Management

Any herb that has anti-cancer potential tends to get a lot of attention, and japanese knotweed root powder is no exception. A 2014 research conducted by Dr. Chandra K. Singh from the Department of Dermatology, University of Wisconsin, Madison suggested that resveratrol-containing foods like raspberries, mulberries, and Japanese knotweed have been shown to afford chemopreventive as well as therapeutic effects against certain cancers. In this study, the researchers tried to gain clarity on how resveratrol-based combinations can help in cancer management and the results, though not clear enough, look promising.


6.Insulin Control

Over time, particularly if we have a poor diet, our body becomes less able to regulate its insulin levels, and develops “insulin resistance”. This can lead to diabetes and many other health complications, but if you add Japanese knotweed to your diet, you can effectively avoid all of that. The resveratrol in Japanese knotweed decreases insulin resistance while improving insulin sensitivity, helping in blood sugar regulation.


7.Word of Caution: Taking an excessive amount of Japanese knotweed can result in negative reactions, but if you follow the dosage guidelines and use the herb in moderation, the chances of an allergic reaction are small. If you are allergic to resveratrol, which some people are, you should avoid any use of this herb.

Application :

1. In pharmaceutical field: it is mainly used for reducing blood sugar, blood pressure, blood fat and enhancing immunity;

2. In food field: it is mainly used as food additives for colorant and health care not only owning sweet taste, but also brightness color;

3. In cosmetic field: it is mainly used to Antioxidant and UV protection;

4. In health products field: it's made into capsule,and it has already become ne of the top ten salable natural plant extact products and owns the reputation of "natural health care product" and "orally cosmetics" in America.


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