Spirulina is an ancient plant with a filamentous spiral shape. The first people to use spirulina as food were the Aztecs of Mexico in the sixteenth century. Antioxidant nutrients such as algal polysaccharides, phycocyanin, β-carotene, and superoxide dismutase in spirulina have the function of comprehensively regulating the body's immune function, which is conducive to the formation of immune cells, thereby enhancing the body's immunity.
Spirulina contains 60-70% of plant proteinand is composed of 18 kinds of amino acids. The content and composition ratio of the 8 essential amino acids that the human body cannot synthesize are better than the ideal standard designed by the United Nations Food and Agriculture Organization (PAO) for human food. Studies have shown that the nutrition contained in one gram of spirulina is equivalent to the sum of the nutrition of one kilogram of various fruits and vegetables. Spirulina is the natural nutrient food that human beings know is the most complete, comprehensive, balanced and easily absorbed by the human body. Spirulina has magical effects in improving immunity and preventing flu.
1. Anti-fatigue, make the body full of health and vitality
Spirulina contains a substance called polysaccharides, which can increase the reaction speed of nerve cells and make the body more agile and flexible. There is another amino acid called Tianmendong, which promotes fat metabolism and glycogen decomposition, produces more energy, reduces the amount of lactic acid that makes people feel tired, and plays a role in anti-fatigue.
2. Improve human immunity
Decreased immunity will increase the body's chances of getting sick. Spirulina powder is rich in vitamins, trace elements and B-carotene, which can enhance the ability of human immune cells to engulf the virus and improve the body's immune function, thereby effectively preventing the invasion of influenza. .
3. Improve hypoxia tolerance
The lack of oxygen in the human body is caused by the decrease in the carrying capacity of the red blood cells, the oxygen transporter of the human body. Ulive Spirulina is rich in iron, vitamin B12 and chlorophyll. These substances can significantly improve the carrying capacity of red blood cells, and ensure that more fresh and sufficient oxygen is carried to all parts of the body, which makes people refreshed and energetic.
Faced with the virus attack during the flu season, more and more health care professionals have begun to choose spirulina as their "protective artifact". Not only that, spirulina also contains rich and balanced nutrients, for the treatment of severely malnourished patients, The recovery of the weak after the illness, the enhancement of the children's physique and the health care of the elderly have special effects.
Since Organic Spirulina Powder has basically no adverse effects after being eaten, spirulina is also known as "new food and oxygen source in the age of space flight"!