Dietary Supplement

Product Name:Organic Grape Seed ExtractLatin Name:Vitis Vinifera LAppearance:Reddish Brown Fine PowderActive Ingredients:Polyphenols; OPCProanthocyanidins 95% UVPolyphenols 80%, 85%, 90%, 95% UVWater

Product Name:Organic Grape Seed ExtractLatin Name:Vitis Vinifera LAppearance:Reddish Brown Fine PowderActive Ingredients:Polyphenols; OPCProanthocyanidins 95% UVPolyphenols 80%, 85%, 90%, 95% UVWater

Product Name:Organic Cranberry ExtractLatin Name: vaccinium macrocarponSpecification Ratio: 50%proanthocyanidinsPart Used: fruitAppearance: Purple PowderTest Method: TLC / HPLCAdvantage : Purest

Product name: Beetroot AnthocyaninProduct Specification: 25:1Plant Part Use: RootMesh Size: NLT 90% through 100 Mesh Solubility: Partially soluble in hydro-alcoholic solutionMethod of Extraction:

English Name:Elderberry Extract PowderPart of Plant Used:FruitActive Ingredient:AnthocyaninsSpecifications:Anthocyanins ElderberryTesting Method:UVAppearance:Purple red powderCertificate: KOSHER,

Product Name:Bilberry AnthocyaninsLatin Name:Vaccinium myrtillus L.Specification:25%Part Used: FruitAppearance: Dark Purple PowderTest Method: HPLCApplication: Dietary Supplements, Functional

Product Name:Blackberry Anthocyanin;Plant Source:Graptopetalum blackberry;Appearance:Purple Red Powder;Particle size:60-80 Mesh;Test Method:TLC;Advantages:U.S

Product Name: Blueberry Extract PowderLatin Name:. Vaccinium corymbosum LSpecification: PowderAppearance: Purple powderMesh size: 80 MeshUsed Part: FruitGrade: Food & MedicalApplying: Food,

Latin name: Radix Aucklandiae extractOther name: Elecampane lnula Root/Common Aucklandia Root ExtractHerb Source : rootExtract Method: Water/AlcoholAppearance: brown fine PowderSpecs: 4:1

Latin name: Radix Aucklandiae extractOther name: Elecampane lnula Root/Common Aucklandia Root ExtractHerb Source : rootExtract Method: Water/AlcoholAppearance: brown fine PowderSpecs: 4:1

Prodcut name:Humulus Lupulus Flower ExtractContent Specifications: 4.0% Flavones Test by UV,1.0% Xanthohumol Test by UVMolecular Formula: C21H22O5Molecular Mass:354.14 CAS No.: 6754-58-1Mesh size:

Product Name:Chickpea ProteinAppearance:Brown PowderActive Ingredient:ChickpeaShelf Life:24 Months Properly StorageMOQ:1kgSample:Freely OfferedPart Used:BeanCertifications: