What is Anthocyanins?
Anthocyanins, a kind of water-soluble natural pigments widely found in plants, are colorable glycosides obtained by the hydrolysis of anthocyanins. Fruits, vegetables, flowers and most of the main color substances related to it. Anthocyanins give petals colorful colors at different PH values in the vacuoles of plant cells.
Anthocyanins are some of the natural colored pigments extracted from plants, which have an attractive hue. Anthocyanins extract is extracted from plants are red, blue, and purple pigments. These pigments are the natural colorants with low to no toxicity.
Anthocyanins are generally present in blossoming plants (angiosperms), and their substance in plants changes extraordinarily with species, seasons, atmosphere, and development. As indicated by fundamental measurements: There are anthocyanins in 27 families and 73 genera, for example, purple yam, grape, blood orange, red cabbage, blueberry, eggplant, cherry, red berry, strawberry, mulberry, hawthorn, morning wonder There is a sure substance in the tissues of blossoms and different plants.
Bulk Anthocyanins are a type of flavonoid, a class of compounds with antioxidant effects. Found naturally in a number of foods, anthocyanins is the pigments that give red, purple, and blue plants their rich coloring.
Bluberry, Bilberry, Acaiberry,Elderberry, Purple Corn
Summer and Autumn
Anthocyanin is a strong antioxidant for the human body. It can gradually prevent and relieve the aging of the human body. Many anti-oxidant biochemical activities of blueberries can be compared with L-vitamin C. Natural blueberry extracts essence anthocyanins. Its antioxidant capacity is even 50 times higher than vitamin E and 20 times higher than vitamin C.
2. Protect eyesight
It can promote the regeneration of rhodopsin in retinal cells, prevent myopia, and improve vision.
3. Repair the skin
It make the skin smooth and elastic by inhibiting elastase and collagenase, and prevent skin damage caused by excessive sun exposure from the inside and the outside.
It can effectively scavenge free radicals in the human body. Long-term oral administration of appropriate amounts of anthocyanins can prevent cancer.
5. Radiation protection
Anthocyanin also have the effect of anti-radiation. The color of anthocyanins will change due to different pH values. Most anthocyanins have good light, heat and pH stability, and are suitable for white-collar workers or long-term exposure to sunlight and electric radiation. For people in the environment, the effect of anthocyanins is indispensable.
6. Improve sleep
Anthocyanosides can penetrate deep into cells to protect cell membranes from oxidation by free radicals. It has strong anti-oxidation and anti-allergic functions. It can cross the blood-brain barrier, protect brain nerves from oxidation, stabilize brain tissue function, and protect the brain Not harmed by harmful chemicals and toxins. This effect proves why people take anthocyanins.
Low factory price, high quality
15 years of plant extract factory direct sales, stable quality standard ISO, KOSHER, HALAL, USDA, large supply channels, Overseas warehouse stock in USA, large supply channels, Organic agriculture ingredient
Conform to USP standard, CP2001, Enterprise Standard
5%-25% , 4:1 10:1 20:1
Test method: UV
Appearance:Purple Red Powder
Solubility: Can soluble in the water
Packing& Storage :
Packing: 25Kg/Fiber Drum, double plastic bag inside.
1Kg/Bag, aluminum foil bag vacuum packing
Storage: Kept away from strong light and heat.
Shelf Life:24 months for powder