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pharmaceutical grade High quality garlic extract
Jun 25, 2019

Garlic was used as a remedy for intestinal disorders, flatulence, worms, respiratory infections, skin diseases, wounds, symptoms of aging, and many other ailments.To date, more than 3000 publications from all over the world have gradually confirmed the traditionally recognized health benefits of garlic.Although Garlic has so many benefits to human body, but it has a unpleasant odor. most of people do not like this taste ,so we use modern biological technology, to enrichment the elite containing in the Garlic .and get rid of the odor of the product, we call it Garlic Extract (Allicin). Garlic Extract we produced has all the nutritional elements of Garlic, but it has a much more function than the Garlic with a higher concentration of functional factors; We can offer Powder, Granular; andLiquid and Oil form of this product with our more than 10 years experience on the garlic field.


Function:

1.It can significantly reduce cholesterol in the blood,and reduce platelet agglutination to promote blood circulation, prevent thrombus and so on. 

2.It can strength organism immune system,prevent colds

3.It has a strong bactericidal action,especially suit for nose,lungs and respiratory infections,         gastrointestinal infections.

4.It can adjust blood sugar and reduce diabetes.

5.invigorating stomach and promoting bower movements, eliminate the toxin inside body.

6.It can promote our appetite and active our digestion.

7.It can activating cells and genes.reduce the rectal cancer and gastric cancer.

 

Application:

1.Applied in food field, it is mainly as a functional food additives used in cookie, bread, meat products;

2.Applied in health product field, it is often made into capsule to lower blood pressure and blood-fat;and cardiovascular diseases;

4.Applied in feed additive field, it is mainly used in feed additive for protecting the poultry, livestock and fishes against the disease.



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