Latin name: Avena sativa L.
Part used: oat skin
Oat β-Glucan is a soluble fiber derived from the oat's (Avena sativa) endosperm cell walls. It is a natural polymer comprised of individual glucose molecules that are linked together by a series of Beta-(1 3) and Beta-(1 4) linkages
β-glucan 70% White to light yellow powder
Effect and Application:
1.Oat β-glucan is beneficial to high cardiovascular disease risk populations.
2.Oat β-glucan's anti-wrinkle promise
3.Lowers the risk of coronary heart disease by significantly lowering LDL cholesterol, 4.Stimulating immune cell function.
5.Lowers LDL Cholesterol by an Average of 8%
6.It is an Immunomodulator ,Activating White Blood Cells
7.Lowers Glycemic Response
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