The lotus leaf is classified as a bitter herb. According to traditional practitioners, bitter herbs trigger the production of bile and hydrochloric acid, which stimulate digestion and ease flatulence. Bile secretion assists in the breakdown of fats, and serves as a liver tonic. As an astringent, lotus leaf has the ability to stop bleeding, such as hematuria (blood in urine), hematemesis (blood in vomit) and excessive menstrual bleeding.Scientific research has revealed that lotus leaf contains alkaloids, flavonoids and tannins. The isoquinoline alkaloids in the leaf have sedative and antispasmodic properties.
Place of Origin
Pharmaceuticals , Dietary Supplement
Function & Application:
1. Weight control
2. Adjust blood lipids
3. Codeine and expectorant
4. Other actions such as anticoagulant and antidote in medicine.
1. Food field, lotus leaf become a delicious and healthy green food;
2. Health product field, lotus leaf tea by the majority of lesbian love;
3. Pharmaceutical field, it can promote the growth of bone.
1Kg/Bag, aluminum foil bag vacuum packing
Storage: Kept away from strong light and heat.
Shelf Life:24 months for powder